Salmon with Garlic Butter Sauce

Servings:

This salmon with garlic butter sauce recipe serves two quickly and easily, making it a perfect weeknight meal. Serve this light dish with salad or potatoes.

Prep
14 min
Cook
39 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat the oven to 350 degrees F (175 degrees C).
  2. 2 Melt butter in the microwave, about 30 seconds. Stir in crushed garlic; season with salt, pepper, and oregano.
  3. 3 Place salmon steaks on a large sheet of aluminum foil; pour butter sauce on top. Wrap tightly to enclose; place on a baking sheet.
  4. 4 Bake in the preheated oven until fish flakes easily with a fork, about 20 minutes.

Nutrition per serving

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