Ingredients

• 2 tablespoons olive oil
• 1 tablespoon unsalted butter
• 1 cup chopped Portobello mushrooms
• 2 teaspoons dried oregano
• 1 teaspoon garlic powder
• 1 teaspoon steak seasoning rub , Optional

Instructions

1. 1 Gather all ingredients.
2. 2 Heat olive oil and butter in a skillet over medium heat. Stir in mushrooms until well coated.
3. 3 Sprinkle oregano, garlic powder, and steak seasoning on mushrooms; stir to coat.
4. 4 Cook and stir mushrooms until lightly browned, about 5 minutes.

Nutrition per serving