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Savory Monkey Bread

Description Meta Nutrition

Servings:

A full recipe of monkey bread is in a Bundt® cake pan or mold pan. Cut recipe in half to bake in a smaller metal mold or iron skillet. May be made the night before serving.

Prep

9 min

Cook

26 min

Servings

Difficulty

Medium

Ingredients

1 cup butter , melted
0.25 cups chopped fresh parsley
2 tablespoons finely chopped onion
1 tablespoon chopped fresh dill
2 cans refrigerated buttermilk biscuit dough , 7.5 ounce

Instructions

1 Preheat oven to 400 degrees F (200 degrees C).
2 Stir melted butter, parsley, onion, and dill together in a bowl. Dunk biscuit halves into the butter mixture to coat; arrange into a tube-cake pan.
3 Bake in preheated oven until dough is cooked through and golden brown on top, about 30 minutes.

Nutrition per serving

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