Ingredients

• 1 pound cooked ham , cut into one inch cubes
• 2 , 14.75 ounce
• 7 potatoess - peeled , boiled and mashed
• 0.25 cups butter

Instructions

1. 1 Preheat oven to 350 degrees F (175 degrees C).
2. 2 Place ham in a 2 quart casserole dish and top with corn. Heat in preheated oven 10 minutes. Remove and top with mashed potatoes. Heat in oven for 20 more minutes, then remove.
3. 3 Turn oven to "broil" setting. Dot potatoes with butter or margarine, then place pie under broiler just until golden brown on top, about 3 minutes. Serve immediately.

Nutrition per serving