This shrimp butter is a great dip for parties. It goes a long way and is served at room temperature. I usually serve it on thin wheat crackers.
Prep
13 min
Cook
20 min
Servings
Difficulty
Hard
Ingredients
0.75 cups butter
, softened
1
, 8 ounce
2
, 4 ounce
1 tablespoon chopped onion
3 tablespoons lemon juice
0.5 teaspoons garlic salt
0.25 cups mayonnaise
Instructions
1
Place butter and cream cheese into a medium bowl; beat with an electric mixer. Add shrimp, onion, lemon juice, garlic salt, and mayonnaise; beat until fluffy. Cover and chill for several hours. Bring to room temperature before serving.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/shrimp-butter