Ingredients

• 1 pound fresh green beans , trimmed
• 1 tablespoon lemon juice
• 1 tablespoon olive oil
• 1 teaspoon minced garlic
• 0.5 teaspoons salt
• ground black pepper to taste
• 1 tablespoon grated Parmesan cheese , Optional

Instructions

1. 1 Place green beans, lemon juice, olive oil, garlic, salt, and pepper in a resealable plastic bag; marinate for 10 minutes.
2. 2 Set an oven rack about 6 inches from the heat source and preheat the broiler.
3. 3 Spread green beans over a shallow baking pan; place under the broiler and cook until barely tender, about 5 minutes. Sprinkle with Parmesan cheese.

Nutrition per serving