I made this quick and easy, flourless apple crisp to cut out some carbs. I've found that 2 Macintosh and 2 Granny Smith apples work best.
Prep
12 min
Cook
32 min
Servings
Difficulty
Medium
Ingredients
4 appless - peeled
, cored, and sliced
2 cups oats
1 cup brown sugar
1 teaspoon ground cinnamon
0.25 cups butter
0.5 cups honey
1 teaspoon vegetable oil
Instructions
1
Preheat oven to 350 degrees F (175 degrees C).
2
Arrange apple slices in 9-inch circular glass pie plate.
3
Stir oats, brown sugar, and ground cinnamon together in a bowl.
4
Microwave butter in short 5-second increments until melted, about 20 seconds. Stir honey, melted butter, and oil into oat mixture; crumble over apples.
5
Bake in preheated oven until golden brown, about 35 minutes. Cool on a wire cooling rack, about 45 minutes.
Nutrition per serving
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