Ingredients

• 1.5 pounds lean ground beef
• 1 cup chopped onion
• 2 cups frozen green beans , thawed
• 1 cup frozen corn niblets , thawed
• 1 , 14.5 ounce
• 1 , 12 ounce
• 1 teaspoon dried thyme leaves
• 0.5 teaspoons salt
• 1 , 24 ounce

Instructions

1. 1 Heat oven to 375 degrees F. Spray 2-1/2 to 3 quart casserole baking dish with nonstick cooking spray.*
2. 2 In 12-inch skillet cook ground beef and onion until browned; drain grease. Add beans, corn, tomatoes, gravy, thyme and salt. Cook until heated through. Spoon beef mixture into casserole dish. Spread Simply Potatoes® evenly over beef mixture. Bake 30 to 35 minutes or until edges are bubbly. Remove from oven.
3. 3 Heat broiler. Broil casserole 4 to 6 inches from heat, 3 to 5 minutes, until Simply Potatoes® are lightly browned.

Nutrition per serving