Ingredients

• 2 , 15 ounce
• 1 , 7 ounce
• 4 eggs , room temperature
• 3 slices American Cheese , cut diagonally into halves

Instructions

1. 1 Stir chili with beans and corn together in a large skillet over medium heat; cook until heated through, about 5 minutes.
2. 2 Break eggs onto chili mixture and top eggs with American cheese.
3. 3 Cover and cook until eggs are set and cheese is melted, about 10 minutes.

Nutrition per serving