Skinny Meatloaf

Servings:

This skinny meatloaf is like a traditional meatloaf but without all of the fat and calories. It's delicious!

Prep
14 min
Cook
21 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat the oven to 350 degrees F (175 degrees C). Spray a loaf pan lightly with cooking spray.
  2. 2 Mix beef, bread crumbs, onion, Worcestershire sauce, 2 tablespoons ketchup, egg whites, brown sugar, salt, and pepper together in a bowl until well combined. Press into the prepared loaf pan.
  3. 3 Bake in the preheated oven, uncovered, until no longer pink in the center, about 45 minutes. Spread the remaining ketchup over the top and continue baking until it bubbles and thickens, about 15 minutes more. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/skinny-meatloaf