Apples, spices and bread cubes come together in this quick dessert that you can make in the slow cooker.
Prep
14 min
Cook
30 min
Servings
Difficulty
Medium
Ingredients
3 cups apples - peeled
, cored and diced
10 slices bread
, cubed
0.5 teaspoons ground cinnamon
0.25 teaspoons ground nutmeg
0.13 teaspoons salt
0.75 cups brown sugar
0.5 cups butter
, melted
Instructions
1
Place apples into the crock of a slow cooker. In a medium bowl, toss together the bread cubes, cinnamon, nutmeg, salt and brown sugar. Place on top of the apples and drizzle with melted butter. Cover and cook on Low for 3 hours, or until apples are tender.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/slow-cooked-apple-brown-betty