Print: Slow Cooker Buffalo Cauliflower Casserole

Slow-cooked cheesy Buffalo cauliflower that doesn't overpower in heat and pairs nicely with most all meat. I like to transfer the mixture to a casserole dish and crisp it up under the oven broiler for a few minutes, but it's not necessary.

Prep

13 min

Cook

33 min

Servings

Difficulty

Medium

Ingredients

1 head cauliflower , broken into large pieces
1 stalk celery , sliced
4 ounces cream cheese , cubed
0.5 cups Buffalo wing sauce
0.25 cups ranch salad dressing
1.5 cups shredded mozzarella cheese

Instructions

1 Place cauliflower florets and celery in the bottom of a slow cooker in an even layer. Top with cream cheese.
2 Whisk Buffalo wing sauce and ranch dressing together in a bowl. Stir in mozzarella cheese and pour mixture over the cauliflower. Cook on Low for 3 hours, stirring every hour.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/slow-cooker-buffalo-cauliflower-casserole