Slow Cooker Chai

Servings:

Easy crockpot recipe for chai, using whole spices and sweetened condensed milk. To vary the flavor, try adding a bit of star anise, fennel, allspice, vanilla bean, or nutmeg to the slow cooker. For a sweeter tea, stir in a bit of brown sugar.

Prep
14 min
Cook
26 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Combine water, cinnamon sticks, cardamom pods, ginger, cloves, and peppercorns in a slow cooker. Cook on High for 8 hours.
  2. 2 Add tea bags to the slow cooker and steep for 5 minutes.
  3. 3 Strain liquid into a clean container; stir in condensed milk. Serve hot.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/slow-cooker-chai