Slow Cooker Chicken Afritada

Servings:

Chicken afritada is typically cooked on the stovetop. This yummy comfort dish is straight from the Philippines, but this recipe is cooked in the slow cooker for ease! Serve it over rice.

Prep
20 min
Cook
38 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Combine chicken, soy sauce, olive oil, lemon juice, garlic, and black pepper in a slow cooker; marinate for 10 to 15 minutes.
  2. 2 Stir potatoes, tomatoes, carrots, onion, bell peppers, and peas into chicken mixture.
  3. 3 Cover slow cooker. Cook on Low for 7 to 8 hours or on High for 3 to 4 hours.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/slow-cooker-chicken-afritada