Ingredients

• 1 pound dried great Northern beans , soaked overnight
• 0.5 pounds cooked ham , chopped
• 0.5 cups brown sugar
• 1 tablespoon onion powder
• 1 tablespoon dried parsley
• 0.5 teaspoons garlic salt
• 0.5 teaspoons black pepper
• 0.25 teaspoons cayenne pepper
• 8 cups water , or as needed

Instructions

1. 1 Gather the ingredients.
2. 2 Combine beans, ham, brown sugar, onion powder, parsley, garlic salt, black pepper, and cayenne pepper in a slow cooker.
3. 3 Pour enough water into the slow cooker to cover the mixture by about 2 inches.
4. 4 Cover and cook on Low, stirring occasionally, for 12 hours.

Nutrition per serving