This recipe for crockpot ham and beans is perfect for those blustery days when you don't really have time to cook, but want a hearty meal for the family. It's a basic meal in your slow cooker that everyone will enjoy!
Ingredients
- 1 pound dried great Northern beans , soaked overnight
- 0.5 pounds cooked ham , chopped
- 0.5 cups brown sugar
- 1 tablespoon onion powder
- 1 tablespoon dried parsley
- 0.5 teaspoons garlic salt
- 0.5 teaspoons black pepper
- 0.25 teaspoons cayenne pepper
- 8 cups water , or as needed
Instructions
-
1
Gather the ingredients.
-
2
Combine beans, ham, brown sugar, onion powder, parsley, garlic salt, black pepper, and cayenne pepper in a slow cooker.
-
3
Pour enough water into the slow cooker to cover the mixture by about 2 inches.
-
4
Cover and cook on Low, stirring occasionally, for 12 hours.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Megan's Granola
This granola recipe with toasted oats, wheat germ, nuts, and seeds is absolutely wonderful. My daughter and I came up with this combination after we tried many granola recipes. This tops them all! Several of my children, who typically don't care for granola, love it.
Homemade Crescent Rolls
This homemade crescent roll recipe makes two dozen sweet, fluffy crescent rolls with a texture similar to croissants but a little denser.
Baked Ziti III
A delicious side or main dish with beef, basil and lots of cheese. You can substitute the beef for Italian sausage or add a combination. Serve with crusty warm bread and a green salad, if desired.