Slow Cooker Vegetarian Curry

Servings:

This wonderfully aromatic vegetarian curry recipe made easy in the slow cooker is perfect for a weeknight meal.

Prep
13 min
Cook
23 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Combine cauliflower, peas, potatoes, tomatoes, water, cumin, curry powder, turmeric, and chili powder in a slow cooker.
  2. 2 Cook on Low until vegetables are tender, 5 to 6 hours.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/slow-cooker-vegetarian-curry