Sour Cream Dough for Pierogi

Servings:

A sour cream-based dough for your pierogi. Fill with your favorite fillings, such as potatoes and cheese or sauerkraut.

Prep
7 min
Cook
3 min
Servings
Difficulty
Easy

Ingredients

Instructions

  1. 1 Whisk flour, salt, eggs, sour cream, and milk together in a bowl. Add extra flour as needed to make dough less sticky.

Nutrition per serving

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