Ingredients

• 1 tablespoon all-purpose flour
• 1 teaspoon ground cinnamon
• 0.25 teaspoons ground nutmeg
• 1 pinch ground cloves
• 1 pinch salt
• cooking spray
• 3 large apples - peeled , cored, and sliced
• 0.25 cups almond milk
• 0.25 cups pure maple syrup
• 1 tablespoon vanilla extract

Instructions

1. 1 Preheat the oven to 375 degrees F (190 degrees C). Combine flour, cinnamon, nutmeg, cloves, and salt in a small bowl.
2. 2 Grease a pie pan or 8-inch square baking pan with cooking spray. Place apple slices in the prepared pan and sprinkle with flour mixture. Drizzle milk, maple syrup, and vanilla over top; toss to coat.
3. 3 Bake in the preheated oven until apples are tender (not mushy), 25 to 30 minutes.

Nutrition per serving