Print: Spicy Burgers

These burgers are chock full of spicy peppers. When handling the chile peppers be sure to wear gloves, and don't let the pepper oils come in contact with your eyes. Serve on buns with your favorite toppings.

Prep

14 min

Cook

60 min

Servings

Difficulty

Medium

Ingredients

2 pounds ground beef
2 teaspoons minced garlic
2 freshs jalapeno peppers , seeded and minced
1 small fresh poblano chile pepper , seeded and minced
1 fresh habanero pepper , Optional
1 teaspoon crushed red pepper flakes
2 tablespoons chopped fresh cilantro
1 teaspoon ground cumin

Instructions

1 Preheat grill for high heat.
2 In a large bowl, mix together the beef, garlic, jalapeno peppers, poblano pepper, habanero pepper, red pepper flakes, cilantro, and cumin. Form into burger patties.
3 Lightly oil the grill grate. Place burgers on grill, and cook for 5 minutes per side, or until well done.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/spicy-burgers