Fruity flavors and racy hot peppers make this a zingy accompaniment to poultry or pork.
Prep
14 min
Cook
27 min
Servings
Difficulty
Medium
Ingredients
2 cups chopped cranberries
1 small apple - peeled
, cored, and finely chopped
1 orange - peeled
, sectioned, seeded, and finely chopped
0.33 cups white sugar
1 shallot
, finely chopped
1 jalapeno pepper
, seeded and finely chopped, or more to taste
1 green onion
, thinly sliced
1 tablespoon freshly squeezed lime juice
1 tablespoon white wine vinegar
Instructions
1
Mix cranberries, apple, orange, sugar, shallot, jalapeno pepper, green onion, lime juice, and vinegar together in a bowl. Cover bowl with plastic wrap and refrigerate for flavors to blend, 4 to 24 hours.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/spicy-cranberry-salsa