Ingredients

• 1 , 10 ounce
• 1 cup all-purpose flour
• 1 teaspoon salt
• 1 teaspoon baking powder
• 2 eggs
• 1 cup milk
• 0.5 cups butter , melted
• 1 onion , chopped
• 1 , 8 ounce

Instructions

1. 1 Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
2. 2 Place spinach in a medium saucepan with enough water to cover. Bring to a boil. Lower heat to simmer and cook until spinach is limp, about 3 minutes. Remove from heat, drain, and set aside.
3. 3 In a large bowl, mix flour, salt and baking powder. Stir in eggs, milk and butter. Mix in spinach, onion and mozzarella cheese.
4. 4 Transfer the mixture to the prepared baking dish. Bake in the preheated oven 30 to 35 minutes, or until a toothpick inserted in the center comes out clean. Cool before serving.

Nutrition per serving