Strawberry-Banana Daiquiri Ice Pops

Servings:

These will be a hit with the adults at your next summertime BBQ. Who doesn't love food on a stick?

Prep
10 min
Cook
18 min
Servings
Difficulty
Easy

Ingredients

Instructions

  1. 1 Combine strawberry nectar, bananas, and rum in a blender. Blend until smooth. Stir in strawberries.
  2. 2 Divide mixture between small ice pop molds. Freeze for 8 hours, or overnight. Run molds under cold water for 10 to 15 seconds to release pops.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/strawberry-banana-daiquiri-ice-pops