Ingredients

• 0.25 cups tahini
• 2 tablespoons olive oil
• 1 tablespoon lemon juice
• 1 tablespoon minced garlic
• 1 teaspoon cayenne pepper
• 0.5 teaspoons ground cumin
• 0.5 teaspoons salt
• 0.25 teaspoons sesame oil
• 5 dashes hot pepper sauce , such as Cholula
• 1 , 15 ounce
• 2 tablespoons cold water

Instructions

1. 1 Combine tahini, olive oil, lemon juice, garlic, cayenne pepper, cumin, salt, sesame oil, and hot sauce in a food processor or blender; blend until very smooth, about 3 minutes. Add garbanzo beans and blend for 2 minutes. Add water and blend for 3 minutes more. Chill in refrigerator.

Nutrition per serving