Ingredients

• 3 pounds potatoes
• 1 small onion
• 1.5 tablespoons olive oil
• 1 teaspoon kosher salt
• 0.5 teaspoons ground black pepper
• 1.5 teaspoons Cajun seasoning
• 1 pound smoked sausage
• 1 pound fresh green beans
• 1 packet onion soup mix
• 0.5 teaspoons garlic powder
• 0.5 cups butter

Instructions

1. 1 Add potatoes and chopped onion to the bottom of a slow cooker. Drizzle with olive oil and season with salt, pepper, and Cajun seasoning. Toss to coat evenly.
2. 2 Layer the sliced smoked sausage and green beans on top. Sprinkle with onion soup mix and garlic powder. Place pieces of butter evenly over the top.
3. 3 Cover and cook on Low until potatoes are tender and everything is well flavored, 6 to 7 hours, stirring a few times throughout the process and just before serving. Serve warm.

Nutrition per serving