Ingredients

• 1 pound ground turkey
• 1 , 16 ounce
• 1 , 15 ounce
• 1 , 14.5 ounce
• 1 , 1 ounce
• 6 romaines leaves , or as needed, rinsed and dried

Instructions

1. 1 Heat a large nonstick skillet over medium-high heat. Cook and stir ground turkey in the hot skillet until browned and crumbly, 5 to 7 minutes. Stir in corn, black beans, diced tomatoes, and taco seasoning. Bring to a simmer and cook until heated through, 10 to 12 minutes.
2. 2 Lay lettuce leaves on a flat surface and fill with turkey and bean mixture.

Nutrition per serving