Print: Tasteful Tahini Salad Dressing

This tasteful tahini salad dressing is full of Middle Eastern flavors; lemon, garlic, red wine vinegar, and ginger give it a kick! It's easy to make in a blender and very versatile — add a bit less tamari, more lemon juice, and a pinch of ground mint if you prefer. People always ask me for this salad dressing recipe.

Prep

15 min

Cook

11 min

Servings

Difficulty

Medium

Ingredients

0.5 cups tahini paste
0.5 cups olive oil
0.5 cups water
0.25 cups tamari , dark soy sauce
2 tablespoons red wine vinegar
2 tablespoons lemon juice
2 teaspoons minced fresh ginger
2 cloves garlic , minced
freshly ground black pepper to taste

Instructions

1 Gather all ingredients.
2 Combine tahini, olive oil, water, tamari, red wine vinegar, lemon juice, ginger, garlic, and black pepper in a blender; blend until smooth.

Nutrition per serving

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