Tasty Tuna Pasta

Servings:

A quick, creamy tuna Alfredo pasta with peas.

Prep
15 min
Cook
24 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and set aside.
  2. 2 In a large saucepan over medium heat, combine tuna, peas, Alfredo sauce, garlic powder, oregano, and basil; mix well. Cook until heated through.
  3. 3 Add cooked pasta to sauce; mix well. Adjust seasoning as needed; serve.

Nutrition per serving

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