Use this teriyaki marinade to flavor chicken, steaks, or other favorite meats for at least 2 hours before grilling. Enjoy!
Prep
13 min
Cook
11 min
Servings
Difficulty
Medium
Ingredients
1 cup soy sauce
1 cup water
0.75 cups white sugar
0.33 cups dried onion flakes
0.25 cups Worcestershire sauce
3 tablespoons distilled white vinegar
3 tablespoons vegetable oil
2 teaspoons garlic powder
1 teaspoon grated fresh ginger
Instructions
1
Gather all ingredients.
2
Combine soy sauce, water, sugar, onion flakes, Worcestershire sauce, vinegar, oil, garlic powder, and ginger in a medium bowl. Stir until sugar dissolves.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/teriyaki-marinade