Ingredients

• 1 , 12 inch
• 0.5 cups prepared Thai peanut sauce*
• 2 tablespoons peanut butter
• 2 cups shredded chicken*
• 2 medium carrots , peeled and grated
• 3 greens onions , thinly sliced
• 0.25 cups chopped roasted peanuts
• 0.25 cups chopped fresh cilantro

Instructions

1. 1 Adjust oven rack to lowest position, and heat oven to 450 degrees. Place crust on a cookie sheet. Mix peanut sauce and peanut butter, then spread 2/3 of the sauce over the pizza crust; toss remaining 1/3 of the sauce with the shredded chicken. Spread chicken over pizza.
2. 2 Bake until the crust is crisp and golden, 10 to 12 minutes. Remove from oven, and top with carrots, green onions, peanuts and cilantro. Cut into 6 slices and serve.

Nutrition per serving