Thai Chicken Pizza with Carrots and Cilantro
Medium African Dinner

Thai Chicken Pizza with Carrots and Cilantro

Total Time
50 min
17m prep · 33m cook
Servings
4 people
Rating
Difficulty
Medium
40 views

Peanuts, chicken, and cilantro lend a Thai twist to this easy pizza!

Ingredients

  • 1 pre-baked Italian pizza crust , 12 inch
  • 0.5 cups prepared Thai peanut sauce*
  • 2 tablespoons peanut butter
  • 2 cups shredded chicken*
  • 2 medium carrots , peeled and grated
  • 3 greens onions , thinly sliced
  • 0.25 cups chopped roasted peanuts
  • 0.25 cups chopped fresh cilantro

Instructions

  1. 1

    Adjust oven rack to lowest position, and heat oven to 450 degrees. Place crust on a cookie sheet. Mix peanut sauce and peanut butter, then spread 2/3 of the sauce over the pizza crust; toss remaining 1/3 of the sauce with the shredded chicken. Spread chicken over pizza.

  2. 2

    Bake until the crust is crisp and golden, 10 to 12 minutes. Remove from oven, and top with carrots, green onions, peanuts and cilantro. Cut into 6 slices and serve.

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Nutrition Facts

Per serving

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