The Brunch Box

Servings:

From Brad Thomas Parsons' book, Amaro (Ten Speed Press), this riff on the Lunch Box cocktail was a collaboration with a Chicago bartender. The hint of orange peel flavor in the digestif makes it perfect for breakfast, and it complements the fresh grapefruit juice.

Prep
6 min
Cook
3 min
Servings
Difficulty
Easy

Ingredients

Instructions

  1. 1 Mix amaro and grapefruit juice together in a chilled Collins glass; top with beer.

Nutrition per serving

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