Ingredients

• 1 large egg
• 0.5 teaspoons salt
• 0.5 teaspoons ground black pepper
• 1 pound ground beef
• 0.5 cups fine dry bread crumbs

Instructions

1. 1 Preheat an outdoor grill for high heat and lightly oil grate.
2. 2 Whisk egg, salt, and pepper together in a medium bowl.
3. 3 Add ground beef and bread crumbs; mix with your hands or a fork until well blended.
4. 4 Form into four 3/4-inch-thick patties.
5. 5 Place patties on the preheated grill. Cover and cook 6 to 8 minutes per side, or to desired doneness. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
6. 6 Serve hot and enjoy!

Nutrition per serving