Ingredients

• 2 flours tortilla , 6 inch
• 1 tablespoon extra-virgin olive oil
• 2 tablespoons pizza sauce , divided
• 0.5 cups shredded mozzarella cheese , divided
• 0.25 cups sliced pepperoni
• 0.13 teaspoons dried oregano

Instructions

1. 1 Preheat the air fryer to 400°F.
2. 2 Brush one side of each tortilla lightly with olive oil. Be sure to get all the way to the edges.
3. 3 Spread 1 tablespoon sauce over the middle of one tortilla, then top with ¼ cup cheese. Cover with second tortilla and repeat with the remaining sauce and cheese. Top with pepperoni and oregano.
4. 4 Lightly brush the air fryer basket with any remaining olive oil and transfer the pizza to the air fryer basket. Cook 6 minutes.
5. 5 Carefully remove the pizza with a spatula and let cool slightly before slicing.

Nutrition per serving