A quick recipe to help get rid of all the unnecessary chemicals of normal top ramen, while keeping the flavor.
Prep
11 min
Cook
8 min
Servings
Difficulty
Easy
Ingredients
2 cups water
1
, 3 ounce
2 tablespoons garlic powder
2 tablespoons onion powder
2 tablespoons ground ginger
salt and ground black pepper to taste
Instructions
1
Bring 2 cups water to a boil in a saucepan. Cook noodles in boiling water until tender, about 3 minutes. Stir garlic powder, onion powder, and ginger into the noodles and water; season with salt and black pepper.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/top-ramen