Ingredients

• vegetable oil for grill
• 3 tablespoons garlic powder
• 2 tablespoons salt
• 2 tablespoons ground black pepper
• 2 pounds tri tip roast

Instructions

1. 1 Preheat an outdoor grill for high heat and lightly oil the grate.
2. 2 Mix together garlic powder, salt, and pepper in a medium bowl. Rub over both sides of tri-tip roast.
3. 3 Sear roast on both sides on the preheated grill, then cook until the center is light pink, 20 to 25 minutes. An instant-read thermometer inserted into the center of roast should read 140 degrees F (60 degrees C) for medium doneness. Let roast rest for a few minutes, then slice at an angle.

Nutrition per serving