Tri-Tip Rub
Total Time
1h 55m
12m prep · 103m cook
Servings
4 people
Rating
Difficulty
Hard
34 views

This simple tri-tip rub recipe is straight from a barbecue in Santa Maria.

Ingredients

  • vegetable oil for grill
  • 3 tablespoons garlic powder
  • 2 tablespoons salt
  • 2 tablespoons ground black pepper
  • 2 pounds tri tip roast

Instructions

  1. 1

    Preheat an outdoor grill for high heat and lightly oil the grate.

  2. 2

    Mix together garlic powder, salt, and pepper in a medium bowl. Rub over both sides of tri-tip roast.

  3. 3

    Sear roast on both sides on the preheated grill, then cook until the center is light pink, 20 to 25 minutes. An instant-read thermometer inserted into the center of roast should read 140 degrees F (60 degrees C) for medium doneness. Let roast rest for a few minutes, then slice at an angle.

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Nutrition Facts

Per serving

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