A quick easy recipe without all the hassles; given to me by my mother-in-law.
Prep
8 min
Cook
21 min
Servings
Difficulty
Easy
Ingredients
2
, 10 ounce
2
, 5 ounce
7 ounces crushed potato chips
Instructions
1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9-inch glass pie dish.
2
In a mixing bowl, combine soup, tuna, and 1/4 of the potato chips. Mix thoroughly. Pour into the prepared pie dish. Cover the top with remaining potato chips.
3
Bake in the preheated oven until potato chips on top start to brown, 10 to 15 minutes. Cool before serving.
Nutrition per serving
Printed from PantryLink · https://pantrylink.app/recipes/tuna-casserole-iii