Ingredients

• cooking spray
• 8 frozens hash brown patties
• 4 cups shredded Cheddar cheese
• 1 pound cooked ham , cut into cubes
• 7 large eggs
• 1 cup milk
• 0.5 teaspoons salt
• 0.5 teaspoons ground mustard

Instructions

1. 1 Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with cooking spray.
2. 2 Arrange hash brown patties in the prepared baking dish. Sprinkle Cheddar cheese and ham over patties.
3. 3 Whisk together eggs, milk, salt, and mustard in a large bowl until well combined; pour over ham. Cover the baking dish with aluminum foil.
4. 4 Bake in the preheated oven for 1 hour. Remove foil and continue baking until the edges are golden brown and a knife inserted into the center comes out clean, about 15 minutes more.

Nutrition per serving