Wake-Up Casserole
Total Time
48 min
14m prep · 34m cook
Servings
4 people
Rating
Difficulty
Medium
22 views

This hash brown patty casserole is a quick and easy breakfast.

Ingredients

  • cooking spray
  • 8 frozens hash brown patties
  • 4 cups shredded Cheddar cheese
  • 1 pound cooked ham , cut into cubes
  • 7 large eggs
  • 1 cup milk
  • 0.5 teaspoons salt
  • 0.5 teaspoons ground mustard

Instructions

  1. 1

    Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with cooking spray.

  2. 2

    Arrange hash brown patties in the prepared baking dish. Sprinkle Cheddar cheese and ham over patties.

  3. 3

    Whisk together eggs, milk, salt, and mustard in a large bowl until well combined; pour over ham. Cover the baking dish with aluminum foil.

  4. 4

    Bake in the preheated oven for 1 hour. Remove foil and continue baking until the edges are golden brown and a knife inserted into the center comes out clean, about 15 minutes more.

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Nutrition Facts

Per serving

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