Ingredients

• small watermelon , cubed
• red onion , sliced
• cup chopped black olives
• cup crumbled feta cheese
• 2 tablespoons lime juice
• 4 leaves mint , thinly sliced, or more to taste
• salt and ground black pepper to taste
• cup olive oil

Instructions

1. 1 Combine watermelon, red onion, olives, and feta cheese in a large bowl.
2. 2 Combine lime juice, mint, salt, and black pepper in a small bowl; whisk in olive oil until blended. Pour over watermelon mixture; stir until evenly coated.
3. 3 Chill salad in the refrigerator until ready to serve.

Nutrition per serving