This watermelon salad with mint dressing recipe yields a very fresh mix of sweet and salty flavors, perfect for a summer party! Garnish with extra feta and sprigs of mint.
Ingredients
- small watermelon , cubed
- red onion , sliced
- cup chopped black olives
- cup crumbled feta cheese
- 2 tablespoons lime juice
- 4 leaves mint , thinly sliced, or more to taste
- salt and ground black pepper to taste
- cup olive oil
Instructions
-
1
Combine watermelon, red onion, olives, and feta cheese in a large bowl.
-
2
Combine lime juice, mint, salt, and black pepper in a small bowl; whisk in olive oil until blended. Pour over watermelon mixture; stir until evenly coated.
-
3
Chill salad in the refrigerator until ready to serve.
Nutrition Facts
Per serving
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