Print: Weeknight Slow Cooker Chuck Roast

I love my weeknight chuck roast that cooks all day in the slow cooker. Just season and add to your slow cooker and when you come home dinner is waiting! All you need to do is add your favorite sides; most of them can also be made in advance.

Prep

13 min

Cook

59 min

Servings

Difficulty

Medium

Ingredients

1 , 4 pound
1.5 teaspoons sea salt
1 teaspoon ground black pepper
2 yellows onions , quartered
3 cloves garlic , or more to taste
2 cups beef broth
1 cup vegetable broth
3 bays leaves
3 sprigs thyme , chopped

Instructions

1 Season beef chuck roast with sea salt and black pepper; put into the crock of a slow cooker with onion quarters and garlic cloves. Pour beef broth and vegetable broth over the roast. Lay bay leaves and thyme atop the roast.
2 Cook on Low for 7 to 8 hours.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/weeknight-slow-cooker-chuck-roast