Ingredients

• 2 ounces feta cheese
• 2 ounces neufchatel cheese or cream cheese
• 1.5 teaspoons olive oil
• 0.5 teaspoons minced garlic
• 0.5 teaspoons dried basil
• 2 tablespoons honey
• 2 tablespoons honey roasted peanuts
• 1 tablespoon green onions
• 0.5 teaspoons ground black pepper

Instructions

1. 1 Place feta cheese, neufchatel cheese, and olive oil in a food processor; pulse until smooth. Add garlic, basil, and pepper; pulse a few times until smooth. Place mixture in a small serving bowl.
2. 2 Stir honey, peanuts, green onions, and pepper in a small bowl. Pour over cheese mixture and stir to combine.

Nutrition per serving