This whipped feta with hot honey dip is all about sweet and savory with a little bit of heat. Serve with pita chips, tortilla chips, bread, or crackers.
Ingredients
- 2 ounces feta cheese
- 2 ounces neufchatel cheese or cream cheese
- 1.5 teaspoons olive oil
- 0.5 teaspoons minced garlic
- 0.5 teaspoons dried basil
- 2 tablespoons honey
- 2 tablespoons honey roasted peanuts
- 1 tablespoon green onions
- 0.5 teaspoons ground black pepper
Instructions
-
1
Place feta cheese, neufchatel cheese, and olive oil in a food processor; pulse until smooth. Add garlic, basil, and pepper; pulse a few times until smooth. Place mixture in a small serving bowl.
-
2
Stir honey, peanuts, green onions, and pepper in a small bowl. Pour over cheese mixture and stir to combine.
Nutrition Facts
Per serving
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