Ingredients

• 1 , 18.25 ounce
• 0.33 cups brown sugar
• 1 egg
• 0.33 cups milk
• 1 cup butterscotch chips

Instructions

1. 1 Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x13-inch baking pan.
2. 2 In a large bowl, stir together cake mix and brown sugar. Add egg and milk; mix until well blended. Stir in butterscotch chips. Spread dough evenly into the prepared pan.
3. 3 Bake for 25 to 30 minutes in the preheated oven, until brownies pull away from the edge of the pan slightly. Cool in the pan on a wire rack, then cut into bars.

Nutrition per serving