White Brownies
Total Time
37 min
11m prep · 26m cook
Servings
4 people
Rating
Difficulty
Medium
31 views

These white brownies made with yellow cake mix are oh-so-delicious! Brown sugar and butterscotch chips make these treats irresistible.

Ingredients

  • 1 package white cake mix , 18.25 ounce
  • 0.33 cups brown sugar
  • 1 egg
  • 0.33 cups milk
  • 1 cup butterscotch chips

Instructions

  1. 1

    Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x13-inch baking pan.

  2. 2

    In a large bowl, stir together cake mix and brown sugar. Add egg and milk; mix until well blended. Stir in butterscotch chips. Spread dough evenly into the prepared pan.

  3. 3

    Bake for 25 to 30 minutes in the preheated oven, until brownies pull away from the edge of the pan slightly. Cool in the pan on a wire rack, then cut into bars.

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Nutrition Facts

Per serving

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