These white brownies made with yellow cake mix are oh-so-delicious! Brown sugar and butterscotch chips make these treats irresistible.
Ingredients
- 1 package white cake mix , 18.25 ounce
- 0.33 cups brown sugar
- 1 egg
- 0.33 cups milk
- 1 cup butterscotch chips
Instructions
-
1
Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x13-inch baking pan.
-
2
In a large bowl, stir together cake mix and brown sugar. Add egg and milk; mix until well blended. Stir in butterscotch chips. Spread dough evenly into the prepared pan.
-
3
Bake for 25 to 30 minutes in the preheated oven, until brownies pull away from the edge of the pan slightly. Cool in the pan on a wire rack, then cut into bars.
Nutrition Facts
Per serving
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