Ingredients

• 0.33 cups vegetable oil
• 0.33 cups white wine vinegar
• 2 cloves garlic , minced
• 1 tablespoon white sugar
• 0.5 teaspoons salt
• 1 pinch ground black pepper

Instructions

1. 1 Place the oil, vinegar, garlic, sugar, salt and pepper into a jar with a tight fitting lid. Close the lid, and shake vigorously to blend. Use right away, or store in the refrigerator for up to two weeks.

Nutrition per serving