Whole-Wheat Croutons

Servings:

Instead of purchased croutons, make your own whole-grain version to add to your favorite salads.

Prep
16 min
Cook
36 min
Servings
Difficulty
Medium

Ingredients

Instructions

  1. 1 Preheat the oven to 350 degrees F (175 degrees C). Spread bread cubes on a baking sheet.
  2. 2 Bake in the preheated oven for 10 minutes.
  3. 3 Meanwhile, combine oil, parsley, chives, basil, lemon juice, and garlic in a small blender or food processor; blend until smooth.
  4. 4 Transfer hot bread cubes to a medium bowl. Drizzle oil mixture over bread cubes; toss to coat. Transfer to the baking sheet and bake, stirring once, until crisp and golden around edges, about 13 minutes. Let cool.

Nutrition per serving

Printed from PantryLink · https://pantrylink.app/recipes/whole-wheat-croutons