5-Ingredient Peanut Butter Cottage Cheese Mousse

Ingredients

• 1 cup cottage cheese
• 0.25 cups peanut butter
• 2 tablespoons honey
• 1 tablespoon peanut butter powder , such as PB2
• 1 teaspoon vanilla extract
• 1 pinch salt

Instructions

1. 1

   Place cottage cheese, peanut butter, honey, peanut butter powder, vanilla, and salt in a food processor and process until smooth.

2. 2

   Pour or scoop into 4 small glasses or 4 large shot glasses. Refrigerate for at least 15 minutes for flavors to develop.